Monday, January 25, 2010

Jings, Crivvens And Help Ma Boab


Wullie: Fair fa' your honest, sonsie face, Great chieftain o' the puddin' race!
Fat Boab: Who are you callin' a puddin'?
By one of those strange quirks that gets imprinted on your subconscious when you're a kid, whenever I hear the words "Great chieftain o' the puddin' race" I think of Fat Boab from the Oor Wullie strips.

In one of the annuals I had, Wullie has to memorise a Burns poem. Walking the streets, book in hand, he gets into all manner of "hilarious" scrapes, including accidentally calling Fat Boab a puddin'.

The Great Chieftain is, of course, the haggis, and today is Burns Night where traditionally Scots around the world eat haggis and recite Burns poetry and maybe, if the mood takes them, drink a very small glass of whisky.

Which presents me with a dilemma. Today is also Meat Free Monday. Haggis and Meat Free Monday are not compatible.

I could, of course, cheat and eat a real haggis. After all, you'd never know! But I think I'm going to stick to my own self-imposed rules and take my life in my hands and try a vegetarian haggis. I'm told that they're actually rather good so perhaps this will open up a whole new vista of taste sensations for me.

Still, there's nothing like cutting into a sheeps stomach lining, is there?

3 comments:

Crafty Green Poet said...

I've never had a 'real' haggis but i can definitely recommend the veggie version, but then I'm a veggie so i would, wouldn't I?

Despairing said...

I have to admit I enjoyed it...however, I can confirm that vegetarian haggis and organic ale have a somewhat aromatic effect the next day!

mewmewmew said...

I can confirm that vegetarian haggis and organic ale have a somewhat aromatic effect the next day!



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